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Pon Okoshi

5.0
Rated 5.0 out of 5 stars
1 Review
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Sweet puffed rice cracker made with Hitomebore rice from Kuju, Oita. It boasts a robust rice flavor and satisfying crunch, enhanced by mineral-rich salt from Miyako Island

Product Name Pon Okoshi
Ingredient Name Rice,Kibi Sugar,Malt Syrup,Rice Oil,Salt
Volume content 45g
Product Place of Origin Japan
Best-before Date Stated on the label
Storage Method Store at room temperature, avoiding direct sunlight, high temperatures, and humidity.

 

1 review
  • DG
    Deborah G.
    Verified Buyer
    I recommend this product
    Culinary Style Everyday Home Cook
    Primary Cooking Goal Flavor Exploration
    Rated 5 out of 5 stars
    Popped rice

    Delicious