Furikake seasoning that also pairs well with bread, salad and even stir-fry dishes. Hokkaido-grown vegetables add extra sweetness.
|Product Name||Kesennuma Milky Oyster Sauce|
|Ingredient Name||Oyster extract, sugar, reduced starch syrup, soy sauce, yeast extract, wheat flour|
|Product Place of Origin||Japan|
|Best-before Date||365 days from manufacture date|
|Storage Method||Store in a cool, dry place away from direct sunlight.|