Product Information
Plum and kelp tea made with Japanese-grown ingredients including plums from the Kishu region. It can also be used to add flavor to dishes such as fried rice and dashi-maki (rolled omelette). Contains no artificial seasonings.
Product Name | Ume Konbu Tea |
Ingredient Name | Beet sugar, salt, yeast extract, kelp extract, kelp powder, plum vinegar extract powder, plum meat, matcha powder, perilla powder |
Volume content | 1.41 oz |
Product Place of Origin | Japan |
Best-before Date | 720 days from manufacture date |
Storage Method | Store in a cool, dry place away from direct sunlight. |