Product Information
Aomori burdock root and scallops from Mutsu Bay are freeze-dried to preserve the flavor of the ingredients. Hakodate kelp is added for a rich flavor. It is delicious on white rice, rice balls, or salad.
| Product Name | KAIKYO Salt & Pepper |
| Ingredient Name | Salted kelp (kelp, soy sauce, sugar, salt, rice vinegar) , sesame, kelp with grated yam, burdock root, dried bonito flakes, scallops, seaweed, |
| Volume content | 1.06 oz |
| Product Place of Origin | Japan |
| Best-before Date |
240 days from manufacture date |
| Storage Method |
Dressing
Dashi Tools
Gifts
Others
Dressing
Dashi Tools
Gifts
Others