Aomori burdock root and scallops from Mutsu Bay are freeze-dried to preserve the flavor of the ingredients. Hakodate kelp is added for a rich flavor. It is delicious on white rice, rice balls, or salad.
|Product Name||KAIKYO Salt & Pepper|
|Ingredient Name||Salted kelp (kelp, soy sauce, sugar, salt, rice vinegar) , sesame, kelp with grated yam, burdock root, dried bonito flakes, scallops, seaweed,|
|Volume content||1.06 oz|
|Product Place of Origin||Japan|
240 days from manufacture date