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Shiofuki Konbu Made with Hokkaido seaweed

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Regular price $11.00
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Hokkaido-grown konbu (kelp) seasoned with organic soy sauce and paired with carefully selected ingredients to enhance its unique flavor and aroma.

Product Name Shiofuki Konbu Made with Hokkaido seaweed
Ingredient Name Organic soy sauce (including wheat and soybeans), kelp, mirin, sugar-containing sugar, salt, kelp powder (kelp )
Volume content 1.23 oz
Product Place of Origin Japan
Best-before Date 365  days from manufacture date
Storage Method Store in a cool, dry place away from direct sunlight.