Product Information
Thinner than regular udon, these Inaniwa-style noodles are dried in the sun and then the warehouse. The fine, thin parts of the noodles are then carefully selected and packed.
Product Name | Hand-kneaded Inaniwa Udon Made with Japanese ingredients |
Ingredient Name | Flour, salt, starch, water (groundwater) |
Volume content | 7.05oz |
Product Place of Origin | Japan |
Best-before Date | 540 days from manufacture date |
Storage Method | Store in a cool, dry place away from direct sunlight. |